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n the world of condiments, it’s difficult to distinguish between healthy and unhealthy. Condiments are consumed every day by millions of people, who believe that they contain good for health. This article will help you understand the difference between them and know how they work.

It turns out that different people have different ideas about what constitutes a condiment. While the phrase was originally used to describe pickled or preserved foods, it is now used to describe spices, sauces, or other food preparations that are "added to dishes to impart a particular flavor, improve its flavor, or in some cultures, to compliment the dish.